Espumoso Claudia

Our sparkling Claudia is the result of a natural double fermentation of Verdejo and Chardonnay must and a second fermentation to obtain perfect acidity, alcohol grade, sugar and ph.

Alcohol: 11% vol.
Recommended serving temperature: 5-10ºC
Bottle: 75 cl
30gr/l. sugar content
Available in boxes of 12 bottles

Wine style: White wine
Varieties: 50% Verdejo, 50% Chardonnay
Closure: Cork

Categories: ,
Description

Visual: Crystal clear pale yellow in colour with abundant well integrated fine bubbles which form a constant uniform crown.

On the nose: Intense varietal aromas with citric tones and notes of white fruits with subtle floral tones.

On the palate: A well-structured and rich wine with a notable fizz. Well balanced with a refreshing acidity and well-integrated persistent bubbles.

 

PAIRING

Perfect with fish, seafood and rice dishes.

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